Easy Warm Meal for a Cold Night

 

My "Chicky Rice" is a staple in our home and perfect for cold, winter nights.  Here's how I make it...

 

 

1. Cook Uncle Ben's Long Grain & Wild Rice (original recipe) according to directions (I used two boxes for this recipe)

2. While the rice is cooking, sprinkle a little garlic powder and Lawry's on chicken breasts and broil (about 5 minutes each side)

3. Cut up chicken into tiny pieces

 

 

4. Put the chicken into the cooked rice (use the same pot)

 

 

5. Stir in about a pint of heavy whipping cream

 

 

Enjoy!

 

Dinner in about 30 minutes.  It's thick and creamy and guaranteed to take the chill out of the night!